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Hefeweizen IV Ale Yeast (WLP380-HB)

0.13 LBS
Current Stock:
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Product Description


Type: Wheat
Form: Liquid
Attenuation: 76.50 %
Min Temperature: 66.0 F
Flocculation: Low Max Temperature: 70.0 F

Add To Secondary: FALSE Max Reuse: 5

Best For: German style Hefeweizen
Notes: Large clove and phenolic aroma, but with minimal banana flavor. Citrus and apricot notes. Crisp and drinkable, with some sulfur production.

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