Description
Double IPA (DIPA) ALE OYL-052
Ale strain isolated from a famous double IPA brewed in Vermont.
Produces a unique ester profile reminiscent of peaches. This strain
complements an aggressive use of hops.
Flocculation: Medium-Low Attenuation: 72-80%
Temperature Range: 65-72° F Alcohol Tolerance: High
*(White Labs =wlp, Wyeast=WY)
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