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Belgian Ale Yeast (WLP550-HB)

0.00 LBS
Current Stock:
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Product Description

Type: Ale
Form: Liquid

Attenuation: 81.50 %
Min Temperature: 68.0 F
Flocculation: Medium Max Temperature: 78.0 F
Size: 35.49 ml Times Cultured: 0
Add To Secondary: FALSE Max Reuse: 5

Best For: Belgian Ales, Saisons, Belgian Reds, Belgian Browns, White beers
Notes: Phenolic and spicy flavors. Complex profile, with less fruitiness than White's Trappist Ale strain.

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